VEVOR Commercial Rice Cooker 45-Cup Non-Stick Pot 9L 12H Keep Warm Restaurant
Highlights:
1.Durable Construction: The VEVOR commercial rice cooker is made entirely from high-quality materials, resistant to rust and corrosion, durable, and resistant to wear even with long-term use. It's easy to clean and maintain, extending its service life.
2.Super Large Capacity: With a total capacity of 9 liters and the ability to cook 3.6 liters of rice at once (equivalent to 45 cups of rice), it's ideal for meeting the needs of 30-40 people. Whether for large family gatherings, parties, or commercial settings, this rice cooker can serve you well.
3.3D Efficient Heating: Utilizing 3D heating design, this rice cooker achieves efficient heat control, optimizing the heating curve. Coupled with improved structural design for better heat control, it ensures superior rice cooking results while minimizing the risk of bottom sticking.
4.High-Quality Non-Stick Inner Pot: The non-stick inner pot and streamlined design make cleaning effortless. The non-stick surface prevents rice from sticking together, ensuring delicious and fluffy grains every time.
5.One-Touch Control: This commercial rice cooker features one-touch operation; once the rice is cooked, it automatically switches to keep-warm mode, making it simple and straightforward. Just press a button to start the cooking process and easily switch to keep-warm mode.
Details:
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1.Durable Construction: The VEVOR commercial rice cooker is made entirely from high-quality materials, resistant to rust and corrosion, durable, and resistant to wear even with long-term use. It's easy to clean and maintain, extending its service life.
2.Super Large Capacity: With a total capacity of 9 liters and the ability to cook 3.6 liters of rice at once (equivalent to 45 cups of rice), it's ideal for meeting the needs of 30-40 people. Whether for large family gatherings, parties, or commercial settings, this rice cooker can serve you well.
3.3D Efficient Heating: Utilizing 3D heating design, this rice cooker achieves efficient heat control, optimizing the heating curve. Coupled with improved structural design for better heat control, it ensures superior rice cooking results while minimizing the risk of bottom sticking.
4.High-Quality Non-Stick Inner Pot: The non-stick inner pot and streamlined design make cleaning effortless. The non-stick surface prevents rice from sticking together, ensuring delicious and fluffy grains every time.
5.One-Touch Control: This commercial rice cooker features one-touch operation; once the rice is cooked, it automatically switches to keep-warm mode, making it simple and straightforward. Just press a button to start the cooking process and easily switch to keep-warm mode.
Details:
VEVOR Commercial Rice Cooker for Easy Cooking
This commercial rice cooker has a total capacity of 9 liters, cooking 3.6 liters of rice at once, equivalent to 45 cups of rice, making it perfect for serving 30-40 people. Additionally, it can prepare delicious brown rice, mixed rice, millet gruel, and more, allowing you to enjoy cooked grains.
This commercial rice cooker is equipped with scale lines and a rice cup, making it easy for you to accurately measure and cook according to your needs. Simply add water to the inner pot, cover, and press, and you can cook perfect rice and grains throughout the day.
This commercial rice cooker uses an aluminum pot with a non-stick Teflon coating, resistant to rust and corrosion. It is easy to clean, as the pot can be detached and washed with water, facilitating maintenance and extending its lifespan.
Features include a steam valve to prevent steam or water vapor loss during cooking, insulated handles to prevent burns, one-touch operation with automatic keep-warm function, and comes with a measuring cup and rice paddle for convenience in measurement and use.
This commercial rice cooker is widely used in restaurants, commercial kitchens, food trucks, large household gatherings, and other scenarios where rice cooking for multiple people is required. It is versatile and meets the cooking needs of different groups.
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